Mirela Talic Fashion Stylist & MUA

Mirela Talic Fashion Stylist & MUA

Friday, March 18, 2016

What I ate: March 18th 2016

Hey there everyone,

Here is what I had today:


For breakfast I had toasted blueberry bagel with 1 tbsp of peanut butter and 1 tbsp of cherry low sugar jam. To drink I had coffee with creamer and stevia sweetener and bottled water. Breakfast Cal Intake: 395

For lunch/brunch I had 2 1/2 of 2 different Mexican pan dulce. To drink I had coffee with creamer and stevia sweetener and bottled water. Lunch Brunch Cal Intake: 540

For dinner I had a Spicy Brown rice & Tofu Stir-Fry with red bell pepper, edamame (soy beans), peas and saffron with a side of avocado .... Bottled water and Teavana Jasmine green tea. Dinner Cal Intake: 365



Today's total calorie intake: 1300


And that was it for today,
Until tomorrow,
Laila

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